Choice of Fish (Pea), Prawn (Goong), Chicken (Gai) or Tofu.

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Chicken Green Curry with Thai eggplant

$22

Choices of Protein

Prawn Green Curry with Thai eggplant

$24

Fish Green Curry with Thai eggplant

$24

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Tofu Green Curry with Thai eggplant

$20

Spicy Thai soup with Thai basil, carrot, red capsicum, broccoli and kaffir lime leaf. Choice of fish (Pla), prawn (Goong), chicken (Gai), or Tofu.

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Chicken Red Curry

$22

Choices of Protein

Prawn Red Curry

$24

Fish Red Curry

$24

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Tofu Red Curry

$20

Hot and Sour Creamy soup with mushroom, tomato, carrot, broccoli, onion coconut milk and Thai herbs. Choice of fish (Pla), prawn (Goong), chicken (Gai) or tofu.

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Tom Yum Gai

$22

Choices of Protein

Tom Yum Goong

$24

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Tom Yum Goong

$25

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Tom Yum Pla

$25

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Tom Yum Tofu

$20

Chicken cooked in galangal, lemongrass, kaffir lime leaf and coconut milk.

Porterhouse steak maninated in our special sauce grilled then sliced and tossed with secret dressing and herbs, served with fresh leaf salad.

Porterhouse marinated in chef's special sauce for 24 hours, grilled and sliced, served with Nam Jim Jaew.

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Crying Tiger

$27

Diced and shallow fried fresh barramundi with tamarind shallot or sweet Thai spicy sauce.

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Pan fried Barramundi with your choice of sauce

$25

Prime Bangalow pork belly cooked in house served in Panang Sauce with seasonal greens.

Prime Bangalow pork belly cooked in house served with seasonal Asian greens

Pork belly drizzled with Thai spicy dressing and Thai herbs

Steamed premium mussels (500g) in creamy yellow chilli broth and betel leaf, served with jasmine rice

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Mussels in creamy chilli curry

$25

Roasted chicken marinated in a Yasothon-styled sauce (traditional Isaan style) and served with Green Papaya spicy salad.

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Gai Yang (Roasted Chicken Isaan style)

$21

Marinated grilled local fresh duck breast served with tamarind sauce and steamed greens.

Grilled butterflied king prawns with your choice of Tamarind and Shallot sauce or Sweet Thai spicy sauce or Spicy Thai Seafood sauce. Best served with your choice of rice.

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Grilled King Prawns with your choice of sauce

$25

Stir fried minced chicken in four soy sauces with chilli, garlic and Italian basil served with jasmine rice

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Pad Kra Proaw Gai – Chilli and stir fried minced chicken

$19

Steamed sliced salmon in coconut spicy custard with Thai chilli paste, herbs and cabbage

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Salmon parcel (Hor Mok)

$23

Green papaya, carrot, tomato, snake bean mixed with chilli, garlic, fish sauce, palm sugar, tamarind juice, lime juice and peanuts

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Green Papaya Salad

$19

Stir fried mixed Thai seasonal vegetables (such as morning glory, pak choy, bok choy, mustard greens, eggplant, snake beans) with garlic and ginger oyster sauce.

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Stir fried mixed vegetables with ginger soy sauce

$18

Mushrooms tossed with spicy sauce and Thai herbs

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Mushroom Larb

$19